Vegan cheese and yoghurt making
Date and time
Sat 19 Jul, 10:00am - 12:15pm
Add to calendarVenue
Everton Park Library
View mapAge
Young adults, Adults (30+), Seniors
Price
Free
During this session focused on plant-based cooking, learn how to make delicious vegan cheese and yoghurt with Valerie Pearson from Green Living Australia.
Bookings
Bookings required. Phone Everton Park Library on 07 3403 7400 to reserve your place.
Venue address
Everton Park Library, 573 South Pine Road, Everton Park